Indulge in Southern Charm: A Rich and Creamy Chocolate Silk Pie with a Cookie Crumb Crust Welcome to a week-long celebration of authentic Southern sweet treats with Cooking Exceptionally With Gin Lee! Today, we’re diving into a classic favorite—Chocolate Silk Pie. Perfectly rich, silky smooth, and decadently satisfying, this dessert embodies the soulful charm of Southern comfort food. Best of all, our recipe features a delightful cookie crumb crust made with Splenda, making it a delicious choice for those seeking a lower-sugar indulgence without sacrificing flavor. Table of Contents Introduction to Southern Chocolate Silk Pie Ingredients Overview Step-by-Step Recipe Instructions Tips for Success Serving Suggestions & Final Thoughts Introduction to Southern Chocolate Silk Pie There’s something truly special about Southern desserts—rich, comforting, and often infused with nostalgia. The Chocolate Silk Pie is no exception. Its velvety filling, paired with a crunchy cookie crumb crust,...
Sweeten Your Day with Southern Honey Buns: A Step-by-Step Recipe with Gin Lee If there’s one thing that never fails to bring a smile to a crowd, it’s a warm, freshly baked treat. Today, Gin Lee is sharing her beloved recipe for Southern Sweet Honey Buns — a comforting, irresistible bakery classic that’s perfect for breakfast, brunch, or any moment when you crave a little sweetness. Whether you're a seasoned baker or a kitchen novice, this step-by-step guide will help you craft homemade honey buns that are as delightful to make as they are to eat. Table of Contents Introduction Ingredients Needed Preparing the Dough Assembling the Honey Buns Baking to Perfection Glazing and Serving Tips for Success Final Thoughts Ingredients Needed Gather these essentials to start your Southern sweet honey bun journey: 2½ cups all-purpose flour 1 packet active dry yeast (2¼ teaspoons) ½ cup warm milk ¼ cup granulated Splenda or regular granulated sugar ¼ cup unsalted butter, melted 1 large egg ¼ tea...