« Royaty Free Music: https://www.bensound.com » Waffled Eggplant created by Gin Lee Eggplant waffles If you like eggplant grilled, perhaps you'll also enjoy it waffled. No, there's no waffle mix involved, just thick slices of eggplant and spices. I use a manual cast-iron waffle maker to make these. This recipe can be made in about twelve minutes. That's with the prep time added. However, the time can be less or more depending on how well done you prefer yours to be. I really enjoy making waffled eggplant (as well as grilled eggplant). Hopefully, y'all will enjoy it too. Ingredients: 1 eggplant, sliced ½ inch thick slices Sprinkles of these spices: Freshly ground black pepper Seasoning salt Soul seasoning Cayenne powder Smoked paprika Instructions: Wash the outside peel of the eggplant. Slice it into half-inch slices (leaving the peel on). Now, sprinkle the amount of each spice on the top and bottom sides of each slice of eggplant. Rub the spices in well. (I only cooke...
Join Gin Lee, the Deep South Cook, as she guides you through the art of creating authentic Southern cuisine. From traditional dishes to decadent desserts like cakes, cookies, and pies, Gin Lee will teach you the secrets of candy making and holiday-themed recipes. And because pets are family too, she'll even share some special recipes for your furry friends. But the culinary journey doesn't stop there. Gin Lee will also delve into the world of gardening, offering helpful gardening tips too.