Cheesy tortellini with ground turkey Cheesy tortellini with ground turkey isn't just simple to create; it's also delightfully delicious once it's prepared. In fact, it's so delightfully cheesy that it will have your family asking you if they can have a second helping! Ingredients: 1 to 2 pounds of ground turkey 1 (12-ounce) package of tortellini 1 cup of shredded white cheddar or mozzarella cheese 1 tablespoon of canola oil to cook the ground turkey 1 teaspoon of seasoning salt 1 1/2 teaspoons of freshly ground black pepper 1 teaspoon of onion powder 1/2 teaspoon of garlic powder 4 to 6 quarts of water to cook your tortellini in Instructions: In a bowl, add 1 pound of ground turkey, 1 teaspoon of seasoning salt, 1 1/2 teaspoons of freshly ground black pepper, 1 teaspoon of onion powder, and 1/2 teaspoon of garlic powder. Mix the ingredients well. Add 1 tablespoon of canola oil to a skillet, and allow the oil to get hot over medium-high heat. Cook until the meat is brown
Join Gin Lee, the Deep South Cook, as she guides you through the art of creating authentic Southern cuisine. From traditional dishes to decadent desserts like cakes, cookies, and pies, Gin Lee will teach you the secrets of candy making and holiday-themed recipes. And because pets are family too, she'll even share some special recipes for your furry friends. But the culinary journey doesn't stop there. Gin Lee will also delve into the world of gardening, offering helpful gardening tips too.