Sugar-free condensed milk Have you ever been in the middle of preparing a recipe that calls for sweetened condensed milk, only to find that you're out of it? If so, here's your remedy for the next time something like that occurs! I make the condensed milk in a food blender with powdered milk and a few other simple ingredients. This recipe is also sugar-free, but you can use regular granulated sugar, powdered sugar, or even a Splenda brown sugar blend as a replacement, if you desire. This condensed milk can be used in various recipes just like store-bought canned brands, and in my opinion, it tastes great. Ingredients: 1 cup of boiling water 2 cups of powdered milk 2 cups of white granulated Splenda 3 tablespoons of melted butter 1/4 teaspoon of pure vanilla extract Instructions: Melt three tablespoons of butter in a microwave-safe dish. Set the melted butter aside for a minute. Bring a cup of water to a boil either in a microwave-safe dish (if using the microwave) or in a ke...
Join Gin Lee, the Deep South Cook, as she guides you through the art of creating authentic Southern cuisine. From traditional dishes to decadent desserts like cakes, cookies, and pies, Gin Lee will teach you the secrets of candy making and holiday-themed recipes. And because pets are family too, she'll even share some special recipes for your furry friends. But the culinary journey doesn't stop there. Gin Lee will also delve into the world of gardening, offering helpful gardening tips too.