Chocolate Brownie Thumbprints with Fudge Centers Indulge in the deliciousness of Chocolate Brownie Thumbprints with Fudge Centers this holiday season! These decadent treats are sure to impress any chocolate lover. To create these mouthwatering delights, gather the following Ingredients: For the chocolate brownie thumbprints: 1 cup of flour 1/2 cup of unsweetened cocoa powder 1/4 teaspoon of salt 1/2 cup of butter 3/4 cup of granulated Splenda, or sugar 1 large egg 1 teaspoon of vanilla extract For the fudge filling: 1 (12-ounce) bag of semi-sweet chocolate chips 1/4 cup of sugar-free powdered sugar, or regular powdered sugar 1/2 teaspoon of pure vanilla extract 6 tablespoons of sweetened condensed milk Instructions for the fudge filling: Melt the chocolate chips in the microwave, then add the powdered sugar, vanilla extract, and sweetened condensed milk. Stir well and microwave for one minute, stirring every 30 seconds. Instructions for the chocolate brownie cookies: Prehea...
Join Gin Lee, the Deep South Cook, as she guides you through the art of creating authentic Southern cuisine. From traditional dishes to decadent desserts like cakes, cookies, and pies, Gin Lee will teach you the secrets of candy making and holiday-themed recipes. And because pets are family too, she'll even share some special recipes for your furry friends. But the culinary journey doesn't stop there. Gin Lee will also delve into the world of gardening, offering helpful gardening tips too.