Sweet and Savory Honey Glazed Chicken Thighs Recipe Are you ready to take your taste buds on a delicious journey? Today, I am preparing my Honey Glazed Chicken Thighs recipe and would love to show you how I prepare this succulent dish featuring tender chicken coated in a rich honey glaze, creating the perfect balance of sweet and savory flavors. It's to dine for! Ingredients: 6 boneless, skinless chicken thighs 1/2 cup honey 2 cloves garlic, minced 1/4 cup soy sauce 1 tablespoon olive oil Seasoning salt and freshly ground black pepper, to taste Instructions: In a small bowl, mix together the honey, minced garlic, soy sauce, olive oil, seasoning salt, and freshly ground black pepper. Place the chicken thighs in a baking dish and pour the honey glaze mixture over them, making sure to coat each thigh evenly. Bake in a 375 degree oven for about 30 minutes, or until the chicken is cooked through and the glaze is caramelized. Remove from the oven and let it rest for a few minutes before
Join Gin Lee, the Deep South Cook, as she guides you through the art of creating authentic Southern cuisine. From traditional dishes to decadent desserts like cakes, cookies, and pies, Gin Lee will teach you the secrets of candy making and holiday-themed recipes. And because pets are family too, she'll even share some special recipes for your furry friends. But the culinary journey doesn't stop there. Gin Lee will also delve into the world of gardening, offering helpful gardening tips too.