Homemade chicken bites My chicken bites are similar to chicken nuggets, or popcorn chicken, but I honestly didn't want to name my recipe for something that's been so overused. So, that's how the name "chicken bites" came about. Y'all the batter is made with an egg and milk mixture, then coated with instant potato flakes, flour, and seasonings. The end results are so delicious! Ingredients: 2 pounds of skinless, boneless chicken breasts 1 cup of instant potatoes 1 cup flour 2 eggs 1 cup of milk 2 tablespoons of smoked paprika 1 tablespoon of onion powder 1 tablespoon of freshly ground black pepper ½ teaspoon of seasoning salt Canola oil, enough to fry the chicken bites in Instructions: Add the eggs into a bowl, then pour in one cup of milk; whisk well. Set aside. Now, in a separate bowl, add the dry instant potatoes, flour, and seasonings altogether; combine well. Set aside. Next, cut the chicken breast into strips, then into smaller square-shapes. Dunk the cut...
Discover the Perfect Homemade Mashed Potatoes Recipe: Creamy, Fluffy, and Irresistible There's something truly comforting about a warm serving of homemade mashed potatoes. Whether you're preparing for a holiday feast or a cozy weeknight dinner, mastering this classic dish can elevate your meal to a new level. In this guide, we'll walk you through a simple yet delectable homemade mashed potatoes recipe that guarantees a silky, flavorful result every time. Table of Contents Choosing the Right Potatoes Preparing the Potatoes Cooking to Perfection Creating the Creamy Mash Tips for the Best Homemade Mashed Potatoes Serving Suggestions Choosing the Right Potatoes For the fluffiest and most delicious mashed potatoes, opt for starchy or all-purpose potatoes such as Russet or Yukon Gold. Russets lend a light, fluffy texture, while Yukon Golds add a buttery richness that enhances flavor. Preparing the Potatoes Before cooking, peel the potatoes and cut them into uniform chunks—about ...