Delicious Baked Sesame Seed Breaded White Fish Recipe

Elevate your culinary skills with this delectable recipe for baked white fish coated in a flavorful sesame seed breading. This dish is sure to impress your guests and leave them craving for more. Follow the simple steps below to create a mouthwatering meal that is both delicious and nutritious.

Ingredients:

4 white fish filets
4 tablespoons sesame seeds
1 teaspoon garlic powder
1 teaspoon paprika
Seasoning salt and freshly ground black pepper to taste
2 tablespoons olive oil

Instructions:

Place the sesame seeds, garlic powder, paprika, seasoning salt, and freshly ground black pepper in a shallow dish and mix well.

Brush each fish filet with olive oil and then coat them in the sesame seed mixture, pressing gently to adhere.

Place the coated filets on a greased baking tray.

Bake in a 400-degree oven for 20 minutes, or until the fish is cooked through and the coating is crispy and golden brown.

Serve hot and enjoy your delicious baked sesame seed breaded white fish!

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