Indulge in Deliciousness: A Sugar-Free Chocolate Chip Cookie Recipe Made with Splenda

Who says you can't enjoy a warm, gooey chocolate chip cookie without the sugar crash? If you're seeking a healthier twist on a classic treat, look no further. This sugar-free chocolate chip cookie recipe, sweetened with Splenda, is perfect for satisfying those sweet cravings while keeping your health goals on track. Let's dive into a simple, delectable recipe that proves you don't have to sacrifice flavor for health.

Why Choose Splenda?
Ingredients Needed
Step-by-Step Baking Instructions
Tips for Perfect Cookies
Enjoy Your Guilt-Free Treat!

Why Choose Splenda?

Splenda is a popular sugar substitute that provides the sweetness of sugar without the calories or blood sugar spikes. It’s an excellent choice for those managing diabetes, watching their weight, or simply seeking to reduce sugar intake without sacrificing taste. Plus, it blends seamlessly into baked goods, ensuring your cookies stay moist and flavorful.

Ingredients Needed

1 cup unsalted butter or margarine
1 cup Splenda granular sweetener
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup sugar-free chocolate chips

Step-by-Step Baking Instructions

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large bowl, cream together the butter and Splenda until well combined.
Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
In a separate bowl, whisk together flour, baking soda, and salt.
Gradually add dry ingredients to the wet mixture, mixing just until combined.
Fold in the sugar-free chocolate chips.
Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes or until golden brown around the edges.
Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.

Tips for Perfect Cookies

Measure accurately: Using the right amount of Splenda ensures the perfect sweetness.
Do not overmix: Over mixing can lead to tough cookies. Mix just until ingredients are combined.
Customize your chips: Try adding nuts or dried fruit for extra flavor.

Enjoy Your Guilt-Free Treat!

This sugar-free chocolate chip cookie recipe is a delightful way to indulge without the sugar crash. Whether you're entertaining guests or satisfying your own sweet tooth, these cookies are sure to become a favorite. Remember, enjoying treats like these with a healthier twist makes every bite even more satisfying. Happy baking!

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