Homemade sugar-free cinnamon streusel cake If you enjoy eating cinnamon toast, or cinnamon buns, my sugar-free cinnamon streusel cake just might tempt you. It's a delightful homemade sugar-free white cake that has a yummy satisfying cinnamon streusel swirled into every bite and a homemade sugar-free white chocolate glaze puts the icing on the cake. Ingredients for streusel: 1-¼ cups of Splenda Brown Sugar Substitute 6 tablespoons of flour ½ cup of chopped almonds ¾ teaspoon of cinnamon ¾ cup of butter, softened 2 tablespoons of sugar-free pancake syrup ½ teaspoon of chili powder (optional) Instructions to prepare the streusel: In a bowl, combine the Splenda Brown Sugar Substitute, flour, almonds, cinnamon, chili powder, and softened butter. Mix well, then add the sugar-free syrup; set aside. Ingredients for the cake: 1 cup of granulated white Splenda 3 large eggs 1 teaspoon of pure vanilla extract 2 cups of Bisquick ¼ cup of Greek yogurt ¼ cup of butter, melted 2 teaspoons of cinn...
Join Gin Lee, the Deep South Cook, as she guides you through the art of creating authentic Southern cuisine. From traditional dishes to decadent desserts like cakes, cookies, and pies, Gin Lee will teach you the secrets of candy making and holiday-themed recipes. And because pets are family too, she'll even share some special recipes for your furry friends. But the culinary journey doesn't stop there. Gin Lee will also delve into the world of gardening, offering helpful gardening tips too.