Deep Dish Breakfast Pizza For the recipe, I used an eight-inch deep cast-iron skillet. The pizza takes about twenty minutes to prepare. Five of those minutes are just for prep time. I added diced cooked ham, pepperoni slices, shredded cheddar cheese to this yummy deep dish breakfast pizza. Of course, if you prefer, you can add additional toppings onto yours. Ingredients: 10 large eggs ¼ cup of diced cooked ham 20 pepperoni slices ½ cup of shredded cheddar cheese 1 teaspoon of onion powder ½ teaspoon of freshly ground black pepper 1 tablespoon of water 2 tablespoons of canola oil for the skillet Instructions: First, crack the eggs in a bowl and whisk them for a couple of minutes. Then add one tablespoon of water and whisk again. Add the oil to an eight-inch deep skillet; allow the oil to get hot over medium heat. Add the whisked eggs to the skillet and cook for about five minutes. Using a spatula, go around the outside edges and underneath the egg slowly. (This helps prevent it from sti...
Join Gin Lee, the Deep South Cook, as she guides you through the art of creating authentic Southern cuisine. From traditional dishes to decadent desserts like cakes, cookies, and pies, Gin Lee will teach you the secrets of candy making and holiday-themed recipes. And because pets are family too, she'll even share some special recipes for your furry friends. But the culinary journey doesn't stop there. Gin Lee will also delve into the world of gardening, offering helpful gardening tips too.