Savory Queso, Bacon, Macaroni, and Cheese Today, I am sharing my savory queso, bacon, macaroni, and cheese recipe with you all. It's a meal that is sure to satisfy the entire family. The creamy cheese base is complemented by a subtle hint of spiciness, while the addition of smoky bacon truly elevates the dish to a whole new level of tasty goodness. Ingredients: 1 pound elbow macaroni 6 to 8 slices of bacon 4 tablespoons butter 1/4 cup all-purpose flour 2 cups milk 2 cups of grated Queso Blanco cheese 2 cups shredded cheddar cheese Seasoning salt and freshly ground black pepper, to taste 4 quarts of water, to cook the pasta Instructions: Boil a large pot of water and cook the macaroni for about 12 minutes. Drain and set aside. Cook the bacon in a skillet until crispy. Remove from the skillet, chop into small pieces, and set aside. In the same skillet, melt the butter over medium heat. Stir in the flour and cook for 2 minutes. Slowly whisk in the milk until smooth. Cook until the mix...
Join Gin Lee, the Deep South Cook, as she guides you through the art of creating authentic Southern cuisine. From traditional dishes to decadent desserts like cakes, cookies, and pies, Gin Lee will teach you the secrets of candy making and holiday-themed recipes. And because pets are family too, she'll even share some special recipes for your furry friends. But the culinary journey doesn't stop there. Gin Lee will also delve into the world of gardening, offering helpful gardening tips too.