Cooking Exceptionally With Gin Lee

  Yummy Crab Salad Recipe That Takes Ten Minutes to Make You can put together a fresh seafood dish in less time than it takes to order takeout. A yummy crab salad recipe brings cool, crisp flavors to your table without heating up the kitchen. This quick meal works well for busy weeknights, warm summer afternoons, or sudden guests. You only need a few basic ingredients and ten minutes to prep the whole bowl. Fresh Ingredients Make All the Difference The secret to a great seafood dish is starting with quality components. When you mix a few basic items together, every single taste stands out. Picking the right seafood and fresh vegetables creates the best flavor profile for your bowl. Choosing Between Real Crab Meat and Surimi Your budget and taste buds will guide your seafood choice. Lump crab meat brings a sweet, natural taste and a tender bite to your bowl. Claw meat costs less and packs a stronger seafood punch, making it great for heavy dressings. Imitation crab, or surimi, offer...

Mexican style refried bean burgers & Mexican salad If you can't afford beef, or don't like meat in general, here are a couple of meatless alternatives for you. The Mexican style refried bean burgers are pretty simple to make and they're also delicious when used in a Mexican salad. Plus, there are alternative ways to use bean burgers as well. I will be listing those alternative options at the end of my article. Ingredients: 16 ounces of refried beans (homemade or canned) 1 cup of pinto beans, or black beans, drained well 1 cup of uncooked old-fashioned oats, or bread crumbs (add extra if you're having trouble shaping the burgers) 1 onion, diced 1 teaspoon of seasoning salt 1 teaspoon of ground black pepper ½ teaspoon of cumin powder 1-2 jalapeno peppers, or chili peppers, banana peppers; diced  ½ teaspoon of sriracha powder ½ teaspoon of cayenne pepper 1 teaspoon of smoked paprika Enough potato flakes or cornmeal to coat the bean burgers in well Cooking oil, enough t...