Bacon Recall Notification
In October 2026, a significant recall was issued for over 1.5 million pounds of bacon due to improper storage temperatures. This recall encompasses various ready-to-eat meat products manufactured by Kayem Foods Inc., located in Chelsea, Massachusetts.
Recall Details
Affected Products
The recall pertains to a broad array of products, primarily bacon, along with other ready-to-eat meats. Key details are as follows:
Product Type / Quantity Affected / Storage Issue
| Bacon | Over 1.5 million pounds | Exposed to improper temperatures during storage |
Identification
Consumers can identify the recalled products by checking for specific establishment numbers within the USDA mark of inspection:
- EST. M/P 7839
- EST. P 20935A
- EST. M 9520
Consumer Recommendations
- Discard or Return: Consumers are advised to immediately discard any recalled products or return them to the place of purchase for a refund.
- Freezing Not Safe: Freezing does not mitigate the risks associated with these products; therefore, even frozen items should be handled with caution.
Importance of Temperature Control
This recall underscores the essential need for stringent temperature control in food storage to avert potential health risks. Consumers are encouraged to remain informed about food safety practices and to monitor recalls diligently.
